Waiter


Requirements

PERSONAL ATTRIBUTES

– Excellent reading, writing and oral proficiency in English
– Experienced in all aspects of restaurants service
– Must be well-presented and professionally groomed at all times
– Excellent leader and trainer with solid motivational and teamwork skills
– Attention to detail and strong interpersonal skills to deal with diverse staff

QUALIFICATIONS

– Hotel Restaurant Management graduate

EXPERIENCE

– Minimum 2 – 3 years Hotel experience with at least 1 year in a 5 star luxury operation environment


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